The Pingrumba restaurant in Buda, much like Dobrumba, is inspired by our travels, but this time we venture even further east beyond the familiar Mediterranean region.

While one foot remains in our beloved Middle Eastern and North African landscapes, we now cross the Caucasus Mountains and journey all the way to India. We've learned a lot about the importance and magic of shared meals during our travels, which is why most of our dishes are designed to be shared. Our menu features light, predominantly plant-based dishes, with a harmonious blend of meat, vegetarian, vegan, gluten-free, and lactose-free options. In our kitchen, the grill section sizzles with dishes cooked over Bertha and Yakitori charcoal grills. Our wine list has been carefully curated, featuring exceptional natural wines made without interventions by both local and international winemakers, who are also our friends. On our drinks menu, we  explore and experiment ingredients and spices just as much as we do in our kitchen. At Pingrumba, we welcome the little ones with a playing corner and a children's menu, and we are also a dog-friendly restaurant so that the whole family can visit together. We are waiting for you at Pingrumba with thousand and one flavors and colors, treasures from our travels, and a true urban oasis.

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