Our Story
Restoran O₂ in Tallinn is a place where Scandinavian purity and the excitement of Asian flavors meet—what we ourselves call ScandinAsia.
Head chef Martin Meikas has created a menu that combines Nordic techniques and seasonal ingredients with subtle Asian nuances. He leads the kitchen with a philosophy that harmoniously blends Scandinavian tradition with the refinement of Asian culinary methods. The restaurant offers seasonal produce, preserving its natural character while adding an Asian twist. The interior reflects Nordic minimalism and Asian aesthetics, featuring restrained decor and subtle lighting. Chef Martin Meikas, an Estonian top chef with over 20 years of experience, has made a significant contribution to Estonian gastronomy. After a brief break and a journey of inspiration, he decided to open a new restaurant centered around the four elements: earth, air, fire, and water. These elements are reflected both in the cooking techniques and the balance of flavors. O₂ does not follow trends—they set them. The O₂ team consists of professionals at the top of their craft. The soul of the restaurant is a married couple, Martin and Elina Meikas, who create a warm and friendly atmosphere, ensuring every guest feels welcomed. The kitchen is led by highly regarded chefs Hugo Paul Aav, Mihkel Must, Inna Sergejeva, and Michel Davide Albertoni. Vladimir Koppel, the sommelier, is responsible for the high quality of the beverage service, providing expert guidance. Located at Maakri 23a, on the first floor of the Neutra Tower in a modern business district, O₂ offers a peaceful ambiance and top-tier service, creating the perfect setting for both business meetings and evening indulgence. During weekdays, they serve a lunch menu, and from Thursday to Saturday, the restaurant opens for casual fine dining dinner experiences. O₂ is not just a new restaurant in Tallinn. It is a destination for those who appreciate thoughtful flavor combinations, a professional team, and an timelessly elegant atmosphere. Here, memorable moments are created that linger long after the evening ends.
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