MASH stands forModern American Steakhouseand here you'll find the best of theAmerican steak tradition: Largetender steakscarved from the best cattle in the world.

Furthermore they have a well equipped wine list, inviting appetizers, cocktails with soul and mouth-watering desserts. The restaurant in Hamburg is located in a new building on the waterfrontHolzhafenclose toHamburg Fish Market. The restaurant has a separate bar, which is inspired by theAmerican cocktail tradition. The first MASH (inBredgadein Copenhagen) opened its doors in 2009 after several months of research on the right meat types and qualities, the best location and the perfect interior. The opening of MASH started as a counterpoint to molecular gastronomy and Nordic cuisine, which was a prevailing trend in the Danish gastronomy industry. The restaurant quickly became popular and the MASH family grew fast. Today you will find MASH several places in Copenhagen (Bredgade,Skovriderkroen,Rungsted,PenthouseandAirport), as well as inAarhusand even abroad in both London and Hamburg. MASH offers the best of the American steak tradition. They serve high quality, big andjuicy steaks, carefully selected from the best cattle in the world. The menu offers something for every taste whether you are into juicy grain fed American meat, a special piece of Uruguay Ribeye, a greasy burger or something else. If you are not the biggest meat-lover, you also find a selection of fish dishes, salads and various starters and desserts to choose from. The philosophy of MASH is that the service and atmosphere are just as important as your meal, and that all the components combined are important in order to ensure you an excellent dining experience. You will find that they do not compromise on ingredients, taste, framework, detail, interior or service. Hence also the decor is classy with the distinctive red leather sofas and chairs that have become the token of the decor at all MASH restaurants.

Opening Hours

Contact & Location