Welcome to Spiseriet Oslo Golfklubb!

Spiseriet is located in beautiful, rural surroundings with a lovely view of Oslo Golfklubb’s golf course, Lake Bogstad, and Nordmarka. In the beautiful rooms, you can take a break from everyday life and enjoy a lovely lunch or have dinner on weekends. All of their dishes are homemade from seasonal produce. You find everything from delicate Asian meals to classic Skagen toast and fresh salads in appetising colours on the menu. The Angus burger is prepared on the barbeque and served with homemade fries. Moreover, you can always find a good fish dish on the menu. They also have alternatives for vegetarian and gluten-free. Do you have other food preferences, Spiseriet is ready to accommodate your needs. In addition to the cold and warm dishes, they serve freshly-baked baguettes, fresh baked goods, and good coffee from morning to evening. You can also buy ice cream, snacks, cold drinks, wine and beer all day. At Spiseriet, there is room for everyone, whether you are having dinner, a drink or enjoying some delicious tapas with a glass of wine on their lovely lounge areas on the terrace. Spiseriet welcomes everybody whether you are just stopping by after a walk in the area, playing golf within the establishment, feeling peckish or simply want to enjoy a good glass of wine in beautiful surroundings. There are tables both in and outside on the terrace. Are you in the mood for a party, celebrating a round birthday or avoiding having the confirmation at home? Then you should contact Spiseriet! They love to host events and ensure that your celebration is a success. There is space for 100 guests. Contact Spiseriet by e-mail or stop by for a non-obligatory talk. You are welcome to contact Spiseriet if you wish to arrange a kick-off for the office staff or a day alone for the leadership group. The restaurant has a conference room, beautiful wardrobe facilities and many other possibilities for small or big activities. Spiseriet is happy to help you plan small and big events outside the golfing season (October to April). The conference rooms have modern technical equipment. The rooms are isolated, the screen resolution is high, and the speakers are good. Spiseriet’s chefs are more than willing to deliver the food at your place with or without service. They tailor the menu to your needs and wishes. Opening hours can vary outside the golf season. Check their website to find the updated opening hours on www.spiseriet-ogk.no ParkingUpon arrival with a car, you are welcome to use their free-of-cost parking outside Spiseriet Oslo Golfklubb. Are you going to Spiseriet Oslo Golfklubb by public transport? Take the T-track 2 towards Østerås and leave at Røa T-track station. From Røa T-track station, you can take bus 32  towards Voksen Skog and leave at Bogstad Camping. You will find Spiseriet Oslo Golfklubb on the left side of Ankerveien.

Contact & Location