Restaurant Slippen serves delicious seafood and other tasty dishes by the water's edge in central Fredrikstad.

You will find Restaurant Slippen right by the footbridge, onKråkerøy/ ‘Værste’ side of the river - with a view of the pier promenade inPlankebyen. Whether you take a seat inside the premises or use the outdoor terrace, the staff at Restaurant Slippen do their best to give you apleasant experiencewhile you dine on tasty food made from scratch. Restaurant Slippen offers a richà la carte menuwith the main focus on fish and seafood, but they also serve exciting meat dishes! For the complete dining experience, you can choose theirseasonal 3- or 5-coursemenu with or without thewine pairing. Vegetarians and vegansare, of course, welcome at Slippen. Feel free to contact them in advance, and the staff will do their best to prepare a memorable experience. The á la carte menu is full of delicious seafood dishes such ascreamy fish soup with today's catchandSlippen’s bacalao clipfishwith tomato, chilli, olives, pine nuts and aioli. They also have tasty meat dishes such as 'fallow deer steakwith a creamy sauce and caramelized cream and brown cheese, beets, blackcurrants, shiitake, brussels sprouts and glazed potatoes' and ‘pepper-glazed beef tenderloin, grilled onions, Jerusalem artichoke and hazelnut potatoes.’ You can enjoylunchat Slippen until 16:00 on weekdays and until 15:00 on Saturdays. Thedinner menuis available Tuesday to Friday from 16:00. On Saturdays, you can enjoy the dinner menu from 15:00, and 14:00 on Sundays. If you arrive by car, they recommend using one of thecity's car parks. There are also parking spaces near the restaurant on the Kråkerøy side. If you arrive by boat, they havetheir own pierfor guests to use. They, however, unfortunately, do not have the opportunity to make reservations for this. See alsoFredrikstad guest harbourfor other places nearby. If you want to eat delicious seafood and other tasty dishes near the sea, Restaurant Slippen istheplace to go.

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