Pan-Seared Swordfish

Pan-Seared Swordfish at Ravintola La Poma in Helsinki

Swordfish steak, seared to a golden brown and topped with a buttery herb sauce

Price: €23

Calories: 834 kcal

Protein

43.67 g

Fat

70.74 g

Carbohydrates

4.55 g

Allergens: Fish, Milk

Dietary: Non-Veg, Pescatarian

• swordfish
• lemon
• lettuce
• tomato
• onion
• salt
• dill
• olive oil
• butter
• lemon juice
• pans
• cucumber
• white wine

Cuisine: Seafood