Garlic Teriyaki Edamame Beans

Garlic Teriyaki Edamame Beans at KOKORO Sushi Vallila in Helsinki

Edamame beans are tossed with house-made teriyaki sauce, garlic, and garnished with red chilli pepper flakes. The dish is lightly spicy. ----- Ingredients: green soybeans, sea salt, sesame, soy sauce, sugar, garlic, red chilli pepper flakes Vegan

Garlic Teriyaki Edamame Beans at KOKORO Sushi Vallila

Price: 5.5

Calories: 291 kcal

Protein
20.04 g
Fat
14.92 g
Carbohydrates
23.79 g

Allergens: Sesame, Soy, Wheat

Dietary: Egg-Free, Dairy-Free, Non-Veg, Vegan

Cuisine: Japanese