Garlic Teriyaki Edamame

Garlic Teriyaki Edamame at KOKORO Sushi Vallila in Helsinki

Edamame beans are tossed with house-made teriyaki sauce, garlic, and garnished with red chilli pepper flakes. The dish is lightly spicy. ----- Ingredients: green soybeans, sea salt, sesame, soy sauce, sugar, garlic, red chilli pepper flakes Vega

Garlic Teriyaki Edamame at KOKORO Sushi Vallila

Price: 5.5

Calories: 258 kcal

Protein
18.93 g
Fat
12.01 g
Carbohydrates
22.48 g

Allergens: Sesame, Soy, Wheat

Dietary: Egg-Free, Dairy-Free, Nut-Free, Vegan, Vegetarian

Cuisine: Japanese

Garlic Teriyaki Edamame | Vinelier