Welcome to Restaurant Hagia Sofia, an authentic Turkish restaurant located in the historic Franzén house near the center of Oulu, adjacent to the Cathedral. Established in 2012, our restaurant has proudly been a part of Oulu's culinary culture, bringing a piece of Turkey’s flavors and hospitality to Finland.
Hagia Sofia’s two atmospheric floors are perfect for hosting private events as well as enjoying a delightful evening with friends. Our cozy ambiance offers a unique dining experience right in the heart of history. The foundation of our restaurant lies in high-quality ingredients, which we skillfully and lovingly prepare in the spirit of Turkish cuisine. Our handmade delicious mezes, fresh salads, and aromatic main courses whisk you away into a world brimming with Mediterranean flavors.
For us, every meal is an experience, crafted by our dedicated team aiming to create a place where you can enjoy authentic Turkish food and hospitality. We use only fresh ingredients and make everything by hand, starting with our lavash bread.
Turkish culinary tradition is multifaceted and influenced by both Mediterranean and Middle Eastern cuisines. Our dishes, rich with olive oil, herbs, and spices, are healthy and flavorful. We slow-cook meats to perfection, allowing the flavors to develop fully, and we use plenty of fresh vegetables. Hospitable Turks love food and enjoying it with friends, a principle we uphold at Hagia Sofia.
Alongside our carefully selected dishes, we offer traditional Turkish drinks such as ayran (a yogurt drink), long-brewed Turkish tea, and strong Turkish coffee to conclude your culinary journey. Our menu also includes Turkish wines, anise-flavored raki, and the well-known Efes beer.
Welcome for lunch, dinner, meetings, or unforgettable celebrations at Hagia Sofia! We are ready to take you on a culinary journey to Istanbul and eagerly await your visit to experience the best flavors of Finland and Turkey in one place.
