8. Jättikatkarapu täytteisiä nyyttejä

Delicate dumplings filled with a savory mixture of shrimp, bamboo shoots, and chives, typically steamed and served with soy sauce.

5. Vihanneskeitto

A hearty and healthy Finnish mixed vegetable soup, perfect for a light meal or appetizer.

3. Hapantulinenkeitto (Tulinen)

1. Kevätkääryle

9. Hörytettyjä nyyttejä

Soft, fluffy steamed dumplings, a versatile accompaniment to various dishes, often served with stews or soups.

6. Wonton keitto

Pork and shrimp dumplings in a savory broth.

12. Naudanlihaa currykastikkeessa

11. Naudanlihaa ja sipulia

A simple and hearty dish featuring tender beef cooked with caramelized onions.

17. Naudanlihaa kuminalla

Tender beef stir-fried with aromatic cumin, bell peppers, and a savory sauce, a popular Korean-Chinese dish.

13. Naudanlihaa mustapippurikastikkeessa

16. Kuumapannu naudanlihasta ja valkosipulista

A sizzling hot pan dish featuring tender beef sirloin and aromatic garlic, stir-fried with fresh bok choy and green onions in a savory sauce.

14. Sichuan naudanlihaa 🌶

Spicy and savory beef stir-fry with Sichuan peppercorns, chili, and vegetables.

50. Paistettua riisiä ja katkarapuja tai paistettuja nuudeleita ja katkarapuja

A classic Asian stir-fry featuring succulent fried shrimp, mixed with rice or noodles, and aromatic vegetables.

48. Paistettua riisiä ja häränlihaa tai paistettuja nuudeleita ja häränlihaa

A savory stir-fry featuring tender beef, aromatic vegetables, and your choice of rice or noodles, all tossed in a flavorful sauce.

49. Paistettua riisiä ja vihanneksia tai paistettuja nuudeleita ja vihanneksia

A vibrant stir-fry featuring a medley of fresh vegetables and your choice of rice or noodles, lightly fried and seasoned.

47. Paistettua riisiä ja kanaa tai paistettua nuudeleita ja kanaa

A classic Asian stir-fry featuring tender chicken and rice noodles, tossed with vegetables and a savory sauce.

46. Paistettua vihanneksia tai vihanneksia ja tofua

A medley of fresh vegetables, optionally with tofu, lightly battered and fried to a golden crisp.

45. Paistettua tofua pippurikastikkeessa 🌶

Crispy fried tofu coated in a rich and spicy black pepper sauce, featuring aromatic ginger, garlic, and shallots.

44. Vihanneksia ja tofua currykastikkeessa

A vibrant and aromatic curry featuring firm tofu and a medley of fresh vegetables simmered in a rich coconut milk-based sauce, infused with authentic Thai spices.

43. Kotitekoista paistettua tofua

Crispy pan-fried firm tofu, lightly seasoned, perfect as a snack or a protein-rich addition to any meal.

28. Kahdesti paistettua porsaanlihaa

A classic Sichuan dish featuring tender pork belly that is first boiled and then stir-fried with a spicy and savory sauce, typically served with vegetables like bell peppers and leeks.

26. Tofua ja jauhelihaa tulisessa kastikkeessa 🌶

A classic Sichuan dish featuring firm tofu and minced pork in a rich, spicy, and savory sauce, often served with rice.

31. Paistettua porsaanlihaa ja chiliä

Succulent fried pork tenderloin seasoned with authentic chili powder, offering a spicy and savory flavor profile.

27. Porsaanlihaa hapanimeläkastikkeessa

Crispy deep-fried pork in a classic sweet and sour sauce.

30. Porsaanlihaa Pekingiläiseen tapaan

Succulent pork pieces, marinated and deep-fried, then coated in a sweet and tangy Peking-style sauce.

29. Porsaanlihaa Yu Xiang kastikkeessa

Sichuan-style pork stir-fried in a savory, sweet, sour, and spicy Yu Xiang sauce, typically served with a mix of fresh vegetables.

36. Kuumapannu jättirapuja valkosipulilla

Succulent shrimp pan-fried with abundant garlic, a hint of spice, and a squeeze of fresh lemon juice, finished with fresh parsley.

37. Mausteisia jättirapuja 🌶

Succulent king prawns cooked in a fiery blend of spices, garlic, and herbs, perfect as an appetizer or main.

34. Katkarapuja ja vihanneksia

A vibrant dish featuring succulent shrimp stir-fried with a colorful medley of vegetables, seasoned to perfection.

35. Friteerattua jättirapuja

Crispy fried shrimp, a classic appetizer or main course.

41. Ankkaa inkiväärisoijakastikkeessa

Pan-seared duck breast served with a rich and aromatic ginger soy sauce.

42. Ankkaa ja ananasviipaleita hapanimeläkastikkeessa

Crispy duck pieces and sweet pineapple slices coated in a tangy sweet and sour sauce, a classic Chinese dish.

40. Ankkaa ja kiinalaisia seiniä

Succulent shrimp sautéed with a fiery blend of spices, perfect for a quick and flavorful meal.

39. Beijing ankka

A classic Chinese dish featuring crispy roasted duck skin and tender meat, often served with thin pancakes, spring onions, and hoisin sauce.